2- 8oz cans tomato sauce
1/2 C chopped onion
1 TBSP dried basil
1 tsp sugar
1 tsp dried oregano
2 cloves of garlic, minced
1/4 tsp pepper
1. Put all ingredients in a medium sized sauce pan. Bring to a boil.
2. Reduce heat and simmer for 10 minutes or until the onion is soft.
*This makes enough sauce for four pizzas
*I just freeze this in containers and it thaws nicely.
*This is from Better Homes and Gardens and altered only slightly(no canned tomatoes)
1/2 C chopped onion
1 TBSP dried basil
1 tsp sugar
1 tsp dried oregano
2 cloves of garlic, minced
1/4 tsp pepper
1. Put all ingredients in a medium sized sauce pan. Bring to a boil.
2. Reduce heat and simmer for 10 minutes or until the onion is soft.
*This makes enough sauce for four pizzas
*I just freeze this in containers and it thaws nicely.
*This is from Better Homes and Gardens and altered only slightly(no canned tomatoes)
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